With a simple list of ingredients, it’s no wonder why this naturally sweet whiskey cocktail is a customer favorite. If you couldn’t get your hands on our limited release batches of American Whiskey, simply swap out the Wigle Tax Relief Reserve with our Pennsylvania Straight Bourbon and you now have an even sweeter whiskey sour than before! Perfect for backyard imbibing. There are also a variety of adjustments you can make to ensure it suits your taste perfectly. It's easy to makewith just three essential ingredientsand the recipe is the base for the entire family of sour drinks. If served On the rocks, strain ingredients into an old. 95 ratings Add a comment Save Recipe The whiskey sour is one of the best classic cocktails. Garnish with orange essence and Maraschino cherry. UNIDENTIFIED PERSON 4: Wisconsin brandy old fashioned. Pour all ingredients into a cocktail shaker filled with ice. Pour over a large ice cube into a Double Old Fashioned glass. The mash bill for the Single Barrel is always the same: 60 corn, 35 rye, and 5 malted barley. The best part about this lemon cocktail is its versatility. 2 days ago &0183 &32 Its just an old fashioned. Using the traditional building blocks of a whiskey sour mix and incorporating fresh local Pittsburgh ingredients with our hand-crafted spirits boasts a unique, flavor filled whiskey cocktail! This is a whiskey cocktail that I can’t turn down. Here at Wigle Whiskey’s family owned distillery located in Pittsburgh’s colorful Strip District, we mix up a whiskey sour using fresh lemon juice and locally sourced honey! This combination of spirit, citrus, and sweetness is what gives a whiskey sour mix its instantly identifiable flavors. The bright, citrus flavor of lemon juice and the warm vanilla flavors of bourbon with simple syrup create a very refreshing cocktail. Strain into a double old fashioned glass and garnish with a cocktail or fresh cherry and an orange wheel. Shake vigorously until the outside of the shaker is cold. For those egg-adverse people out there (especially our vegan friends,) this is a whiskey sour recipe, no egg required! Egg whites are traditionally added to a whiskey sour to mellow out the tart flavor and add a smoother mouth feel to the drink. Fill a cocktail shaker with ice and add in the whiskey, fresh lemon juice, simple syrup and egg white. A very Wigle approach to a traditional whiskey sour, this springtime favorite offers a sweet lemon cocktail that is simple to make while still offering a complex mix of flavors.
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